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Product Description
Certified organic by Ceres, GmhB, an USDA agent Packed in a foil ziplock bag. see details
1 lb BOLIVIA CIAAB-INVALSA ORGANIC HYBRID RAW CACAO BEANS .
Features
- Invalsa (co-based in Boston, MA and La Paz, Bolivia) sourced these specialty-grade cacao beans ourselves, directly from smallholder farmers in the Palos Blancos region of Alto Beni province.
- These are fermented and dried, but un-roasted cacao beans that you can use to make your own chocolate, or other cacao dishes or products.
- Happy chocolate-making!
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