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Product Description
Honeyville's Organic Coconut Flour is certified organic through the USDA and comes from naturally grown coconuts in the beautiful Philippine islands. Its low-carb properties makes it a great fit in a wide variety of recipes, and includes high amounts of protein and dietary fiber. It can be substituted for flour in cakes, breads, cookies, muffins, and any of your favorite recipes that call for flour. The taste and texture is phenomenal and is naturally gluten-free. With a fraction of the carbs of wheat flour, coconut flour provides a hearty flavor and consistency without adding all of those empty calories. see details
Organic Coconut Flour - 5 Pound Bag Honeyville Farms.
Features
- Comes from naturally grown coconuts in the beautiful Philippine Islands
- Certified organic through the USDA
- Low-carb properties that makes a great fit in a wide variety of recipes
- Stores for 3 to 6 months in a cool, dry place
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