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Product Description
Gluten-free multi-purpose flour King Arthur's carefully tested blend of white rice and whole-grain (brown) rice flours, tapioca starch, and potato starch is perfect for all of your gluten-free baking recipes. 24-oz. box. cannot express how happy I am with this flour... I tried using it 1 for 1 for wheat flour in my beloved pancake recipe. They were amazing! They tasted EXACTLY like the gluten version. Thank you, King Arthur Flour! Colleen, New York King Arthur Flour is proud to introduce the very best gluten-free flour blend youl ever bake with. Certified Gluten-Freeby the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG). see details
King Arthur Flour - Multi-Purpose Gluten Free, 24-Ounce King Arthur.
Features
- Bread Baking Mixes Gluten Free & Dairy Free
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